Le Tourisme (The Hot Spots)
CategoryThe places we visit in France, little hotspots in Paris, the “must-try’s” for when you visit.
Cupcakes in Paris
You know, there have been cupcakes lately. Cupcakes at the baby shower for Gilda (my friend back there in the armchair by the window) who got completely spoiled (deservedly so) in a shower which we had so much fun decorating for Guess what she’s having? And then we had cupcakes at Sugar Daze You know, … Continue Reading
21
Recipe for Euro Disney Success
This is Part Two of our Disney Day. For Part One read here. After our bellies were warmed, we headed over to the Peter Pan ride since the sign said the wait was just 35 minutes and the Fast Pass would have conflicted with our lunch. And 35 minutes later . . . we got … Continue Reading
How to Survive Euro Disney
If you have a Mickey Mouse hat in your closet, dust-free, and ready to don for your next foray into the Magic Kingdom, this post is not for you. For the rest of you who would like to know how you can survive – just survive twelve hours of Disney hell, read on. “Give me … Continue Reading
An Intimate Look at Versailles
You don’t need me to tell you about Versailles, right? You already know all about it. And whatever else you need to know (directions, tickets, etc) you can get here. I’ll just give you the one tip that gardens are free, and if you only have a few hours, better just to buy the passport … Continue Reading
A Guided Tour of Brussels
Oh dear. I’m not off to a very good start. I’ve uploaded all my flagged photos on Brussels . . . and there are 57 of them! I think it’s safe to say that I won’t be able to fit in everything I want to show you about this wonderful city. But we gotta start … Continue Reading
La Belgique!!
Belgium is like that quirky friend you have who is classically beautiful, has a heart of gold, and wears bright blue extensions in her straight, blond hair and striped rainbow stockings under her black pencil skirt. You know what I’m talking about, right? Surely you have a friend like that. It’s filled with all sorts … Continue Reading
Subscribe, Connect
Ladurée Macarons
“Who Cut the Cheese?”
Crockpot Boeuf Bourgignon
