This recipe for Ladurée macarons was chosen as one of the 2011 Blogher Voice of the Year in the Visuals category. Thank you to the judges! Edited: I’m having blog-wide technical issues because of the accents in many of the photo titles and to resolve the issues quickly, I’ve needed to remove all the unnecessary pictures and upload a few unedited replacements…. Read More
Gluten-Free Brownie Moelleux
What do you do on a day like today? Yeah, I bake too. This is my recipe for a brownie moelleux. A moelleux is a french chocolate cake that is crusty on the edges and gooey in the middle. It’s pronounced « mo-el … and then the ending sounds like the vowels in the word could – mo-el-(and think could without… Read More
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