I think it has been about a year since I last wrote, and since my desire to pop back in and say hi has been steady for a while, I thought today would be a good day to take the plunge. I have just spent the morning in Paris taking pictures and short video clips for a book promotion, and… Read More
A Most Happy Thanksgiving to you
Hi friends, let me start by saying … I mean, I’m not ordering you to be grateful or thankful or anything like that, but ’tis the season to at least consider it. Sometimes it can be good to force the focus on gratitude a little because it does shift one’s perspective. I find it otherwise exceedingly easy to complain. Here… Read More
Strawberry cake, Art school, Ukraine & Easter sabbath
My blog accidentally sent out a random post yesterday (I think it was my most recent post from the summer), and I’m not sure why. But it was a reminder that my blog needed a little love. In truth, I have been staring at this blog for months wanting to write something but have not been able to find the… Read More
Highlights
Oh wow. My blog. I’ve missed you! Readers, I’ve missed you, too. I have about an hour – a breath of time – to give an update for those of you who don’t get the more regular updates of my author newsletters. (Those come out once every two weeks, and if you want to subscribe, you can do so here)…. Read More
And just like that … 3 months have gone by
Hello friends-from-a-time-gone-by … a time when I blogged several times a week. There are moments in my life like today that make me want to pick up the pen (ok, open the Mac) and connect with you because the world is lovely (despite it all …) and I’m at peace and I can breathe a bit. There are other times… Read More
Chocolate Chip Yoghurt Cake
Hi folks! I’m here with an easy recipe that I’ve been wanting to share, as well as some of our summer news, the back-to-school, and my books. Let’s start with cake! This is a remake of a post I did eight years ago on a standard French goûter (pronounced goo-tay, and which means snack). Yoghurt cake! The French generally bake… Read More
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